Spice up Family Dinner With Authentic Turkish Cuisine in Stanford
Posted by Shelly on Thursday, July 23rd, 2015 with Comments Off on Spice up Family Dinner With Authentic Turkish Cuisine in Stanford Comments
Turkish food is an underappreciated cuisine style that is rapidly gaining in popularity. For thousands of years, the region of Turkey bridged East and West, providing the crossroads between Europe and Asia—and the excellent food attests to this cultural heritage. Turkish food combines Middle Eastern, Central Asian, Mediterranean, and Balkan cuisines with a pop of Greek flavor, creating dishes that are comfortingly familiar and surprisingly new all at once.
Many Turkish dishes have caught on in mainstream cooking, but many more are still waiting to be discovered. Whether you like to play it safe with falafel and hummus or want to be adventurous with kisir and baba ghanouj, there’s something for everyone. If you’re looking for a quick, convenient way to spice up your evenings, then having Turkish food for dinner is sure to be a family-pleasing hit. Luckily, there are a number of restaurants that offer delicious Turkish cuisine in Stanford and other nearby areas. Here are three of the best.
Craving a unique dinner that’s bursting with flavor? Sink your teeth into authentic, perfectly-spiced Turkish food tonight.
Café Nur
Café Nur serves casual Turkish food that is both highly authentic and based on the freshest ingredients available. Their most popular dishes include shish kebabs and falafel, as well as more exotic choices such as sigara boregi (a cheese and parsley pastry) or moussaka (layered potatoes, ground meat, and eggplant).
One of the best dishes at Café Nur, however, is the chicken gyros plate. Thin-sliced chicken is marinated in flavorful seasonings before being roasted on a vertical spit. Then, the sizzling meat is served with carefully seasoned rice, a Mediterranean salad, and traditional warm pita bread. The dish is just bursting with rich flavor, with a great fusion of Greek and Turkish vibes.
Chicken gyros are also offered on top of salad and in a delicious wrap; beef and lamb gyros are available too. Any of the gyros go great with tzatziki yogurt or dolma (stuffed grape leaves) on the side.
Ephesus
If you’re looking for simple yet high-quality Turkish cuisine in Stanford, Ephesus is difficult to beat. Named for a 3,000 year old Turkish city, this restaurant offers great traditional food and classic favorites. They have a number of simple, iconic dishes such as shish kebabs, salads, and gyros, although one of their best choices is the Alexander.
Named for famous military commander Alexander the Great and also known as Iskender Kebop, this delicious dish is rich, flavorful, and filling. Carefully baked lamb and beef gyros are basted with homemade tomato sauce, then laid on top of cubes of bread. The whole thing is topped with melted butter and authentic yogurt, which adds a creamy richness to the meal. The bread soaks up all the juices and drippings, making for a delicious finish, while the thinly sliced meat is bursting with flavor. The Alexander is one of the most highly recommended dishes available at Ephesus, and for good reason.
If you aren’t feeling up to a rich meal, the restaurant also offers a range of Mediterranean soups and salads that can satisfy your craving for Turkish cuisine. Plus, they offer a wide variety of vegetarian options so that everyone can enjoy dinner together.
Olympus Caffe and Bakery
Although named for a Greek mountain, Olympus Caffe and Bakery has a range of authentic Turkish cuisine. With delicious traditional appetizers such as dolma and hummus, this restaurant lets you add as much Turkish flavor as you want to your meal. Pair your tabbouleh with a falafel wrap or lamb souvlaki, or pick from their pasta or burger options if you aren’t feeling quite as adventurous.
If you’re looking for a great authentic dinner, though, the Adana kebabs are excellent. These kebabs are named for the Turkish city where they were invented, and consist of minced beef blended with specialty spices and then formed around a spit for roasting. They are served with salad, buttered rice, and pita bread, creating a rich and salty dish that will fulfill your craving for Mediterranean flavor.
One of the best parts of Olympus Caffe and Bakery, though, is the dessert—and as a bakery, they really shine. Finishing off your meal with a slice of cheesecake is a great way to satisfy your sweet tooth.
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