Try Vegetarian Cuisine in Portola Valley and Infuse Wholesome Flavor Into Your Lunch Hour
Posted by Shelly on Thursday, July 30th, 2015 with Comments Off on Try Vegetarian Cuisine in Portola Valley and Infuse Wholesome Flavor Into Your Lunch Hour Comments
If you’re a hard-working professional trying to balance a long list of obligations, you know it can be challenging to make the time to find a healthy lunch each day. Luckily, with the wide variety of restaurants offering healthy, flavorful vegetarian cuisine in Portola Valley, there are options to suit everyone’s tastes.
High-quality vegetarian food often surprises those who haven’t tried it before. Masterful chefs use tofu and other meat substitutes to create dishes that taste very similar to regular chicken or beef options. There are vegetarian restaurants that offer meals in varieties such as Asian, Indian and American, so there are always new and exciting choices available. There are many great options that you can have delivered right to your work or home office, making it easier to eat healthy every day. Here are some of the most popular dishes at the top vegetarian restaurants in the valley.
Veggie Garden
If you’re craving Chinese food, Veggie Garden might be just the place for you. This charming restaurant uses vegetarian meat replacements to create delicious favorites such as Sweet and Sour Pork, Mongolian Chicken and Beef with Broccoli. You can also find rare and delicious cuisine on the menu, such as Basil Eggplant and Scallion Pancakes. The meat replacement options cover everything from basic chicken and beef to goose, duck, fish and shrimp. There’s no need to sacrifice the taste of traditional Asian foods when you want to go meatless.
Of the long list of delicious dishes at Veggie Garden, one of the top-rated entrees is the Orange Peel VG Chicken. The soy-bean chicken is fried crispy and then smothered in the chef’s orange peel sauce and served over rice. When paired with a dish of the VG Pot Stickers or Homemade Season Vegetable Dumplings, your meal is certain to leave you ordering again and again to try more.
The Veggie Grill
If you’re looking for something modern, The Veggie Grill has every type of American dish you can think of. The restaurant’s motto is to celebrate whatever vegetables are currently in season, and that mentality leads to exciting dishes that showcase the talents of daring chefs who create unique meals with the freshest ingredients. Their meat-free chicken is made from peas, wheat and soybeans and uses non-GMO ingredients. Their cooks use no saturated animal fats, trans fats or cholesterol, but instead cook with a mixture of rice bran, seed and canola oils. Even their tofu has been re-vamped, using only organic soybeans to create a variety of dishes. Many reviewers of vegetarian cuisine in Portola Valley claim this is the best tempeh they’ve ever eaten. If you’re looking for a restaurant that highlights healthy food and uses only high-quality ingredients, The Veggie Garden might be just the place for you.
One of the most popular and fun-to-say dishes on the menu is the All Hail Kale Salad. Far from your common lettuce-and-dressing dish, this meal combines multiple flavors for a unique taste that customers love. The kale is first marinated, then topped with a red cabbage slaw and salsa made with tomatoes and corn. This is then covered with a ginger-papaya vinaigrette and sprinkled with walnuts that were roasted in agave. With the option to add tempeh or blackened chicken to round out the meal, the balance of protein and high-fiber veggies in this dish leaves diners satisfied without feeling overstuffed, and it’s just one of the many unique options The Veggie Grill has to choose from.
Chaat Paradise
The term “chaat” means savory snacks, and Chaat Paradise has mastered the art of creating delicious vegetarian small plates that offer customers a taste of the many flavors of Indian cooking. One of the most popular selections on the menu is the vegetarian Chaat Paradise Thalis. This option is great if you’re splitting with friends or simply want to sample different types of food. There are a few different Thalis to choose from, featuring items such as vegetables, dal, rice, rotis, kadhi and paratha.
Chaat Paradise offers a wide assortment of vegetarian options beyond the Thalis, including hearty main courses featuring rotis, Sabzis, parathas and more. They also have an attractive selection of tasty desserts and exotic drinks. Mini lunch specials are even offered to give you small dishes of their most popular vegetarian entrees, making this restaurant one of the best for sampling a wide variety of flavors at an affordable price.
Delivery to Your Office
When you choose to order the best vegetarian cuisine in Portola Valley from waiter.com, you get the benefit of having your healthy lunch delivered right to your office or front door. There’s no need to delay important meetings or assignments when you want meals from the top restaurants in the valley; simply log on and make your choice from the fresh dishes of countries all over the world.
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